Best Easy Healthy Pancake Recipe (Whole Wheat Pancakes)



This Easy Healthy Pancake Recipe is the best! I’ve tested this recipe time and again and it’s our go-to whole wheat pancake recipe. You can use this same batter to make delicious waffles with crisp edges and soft centers!

WHY WE LOVE THESE WHOLE WHEAT PANCAKES:
The pancakes turn out light and fluffy and taste amazing.
This recipe is so easy! My 9 year old daughter now makes these whole wheat pancakes for our family every weekend (all by herself!).

They freeze perfectly for make ahead meals.
Be sure to also try my favorite light and crispy buttermilk waffle recipe! It’s healthy and super easy.

Tried and True Best Easy Healthy Waffle and Pancake Recipe! This simple batter makes light and fluffy pancakes and delicious waffles, too! Made with honey, whole wheat and refined sugar free! This simple batter makes light and fluffy pancakes and delicious waffles, too! Made with honey, whole wheat and refined sugar free!

Tried and True Best Easy Healthy Pancake Recipe! This simple batter makes light and fluffy pancakes and deli



Serves: Makes about 14 (4-inch) pancakes or 4 large waffles
INGREDIENTS
  • 2 cups white whole wheat flour
  • 2 teaspoons baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • 2 eggs
  • ½ cup unsweetened applesauce
  • 1 ¼ cups milk (whole milk is best in this recipe)
  • 2 tablespoons honey (or pure maple syrup)
  • 1 teaspoon vanilla extract
  • 2 tablespoons unsalted butter, melted
DIRECTION
  1. In a large bowl, whisk together white whole wheat flour, baking powder, baking soda and salt.
  2. In a medium bowl, combine eggs, applesauce, milk, honey and vanilla. Whisk until smooth. Whisk in melted butter. (The batter will be thick, but avoid adding more milk or your pancakes may turn out flat rather than light and fluffy.)
  3. Pour the wet ingredients into the dry and whisk until just incorporated. It's ok if a few lumps remain; try not to over-mix.

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