Grilled Balsamic Flank Steak



Ingredients

  • ¼ c. balsamic vinegar
  • 1 T. Worcestershire sauce
  • 2 tsp. dark brown sugar
  • 1 garlic clove, minced
  • 1 lb. flank steak
  • salt and pepper

Instruction

  1. Combine first four ingredients in a large ziplock bag. Add steak, turn to coat; marinate for 30 minutes at room temperature.

Full read at http://bit.ly/2w2i9nb

0 komentar