Cinnamon Donut Bread



INGREDIENTS

  • 1/4 Cup Canola Oil
  • 1/4 Cup Unsalted Butter, Softened
  • 1 Cup White Sugar
  • 2 Egg(s)
  • 1 Tsp Vanilla Extract
  • 1 1/2 Cups All Purpose Flour
  • 1 Tsp Baking Powder
  • 1/2 Tsp Salt
  • 1/2 Cup Buttermilk
  • 1/2 Tsp Ground Cinnamon
  • 1/2 Tsp Molasses

TOPPING

  • 1/2 Cup Unsalted Butter, Melted
  • 1/4 Cup White Sugar
  • 1/4 Cup Light Brown Sugar
  • 1/2 Tsp Ground Cinnamon

INSTRUCTION

  1. Preheat oven to 350°F.
  2. Grease a loaf pan with your favorite cooking spray and set aside.
  3. In large mixing bowl, mix oil, butter and sugar until well combined. Add eggs and vanilla and mix until smooth. Gently add in dry ingredients and buttermilk until a nice smooth batter has formed.
  4. Add 1/2 cup of the batter and place into a separate smaller bowl. To that small amount of batter, stir in cinnamon and molasses.

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