Frozen S'mores



Ingredients

  • 1 box instant chocolate pudding 6 serving size
  • 2.5 cups cold milk
  • 16 graham crackers
  • 7 oz marshmallow creme
  • 4 oz cream cheese softened
  • 8 oz frozen whipped topping thawed

Instructions

  1. Line a 9x13 pan with foil or parchment paper, allowing paper to overhang pan.
  2. In a medium bowl, whisk together pudding mix and milk until smooth and creamy. Pour into 9x13 pan and spread into an even layer.
  3. Chill pudding layer while you mix up the marshmallow layer.
  4. In a medium bowl, beat together cream cheese and marshmallow cream until smooth. Fold in whipping topping.

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